So this past Halloween, I was fortunate to dine with legendary cook, Florence Lin. She’s written some of the most famous books on Chinese cooking. However, what some people don’t know is that she’s also an extraordinary cook in other cuisines as well. I was able to leave the night with a small batch of her homemade chocolate meringue cookies. Now this is what they should look like! Oh well, at least mine taste good! You can check out my chewy chocolate meringues here. Next up on the things I need to buy…..one of those KitchenAid mixers. Until then, I’ll keep on beating the egg whites by hand!